Krusteaz Waffle Recipe

A Krusteaz waffle recipe is the most delicious box waffle or pancake mix you can use. Here’s how to make sure your fave waffles come out perfect every time.

Who can resist a fluffy and delicious, golden brown waffle for breakfast. Krusteaz waffle mix makes it easy to whip up a perfect batch of waffles.

Packed with flavor and topped with your favorite ingredients, these waffles will become a staple in your breakfast rotation. 

In this post, we’ll cover everything you need to know about making Krusteaz waffles, including the key ingredients, FAQs, and even how to turn your sweet waffle savory!

What You’ll Need

To make the perfect Krusteaz waffles, you’ll need the following ingredients:

Krusteaz Belgian waffle mix. The star of the show, Krusteaz waffle mix provides a perfect base for your homemade waffles. It creates a golden brown crust and fluffy texture that everyone loves.

Egg. Eggs provide structure and help bind the ingredients together.

Cold water. Using cold water ensures that the batter doesn’t become too thin, allowing it to cook evenly on the waffle iron.

Vegetable oil. This helps to create a crispy crust and prevents sticking to the waffle iron.

How to Make Krusteaz Waffles

Ingredients

• 2 cups Krusteaz Belgian waffle mix (or Krusteaz pancake mix)
• 1 1/3 cups cold water
• 1/3 cup vegetable oil
• 1 large egg

Instructions

1. Preheat your waffle iron and lightly coat it with cooking spray.
2. In a large mixing bowl, combine the 2 cups of Krusteaz Belgian waffle mix, 1 1/3 cups of cold water, 1/3 cup of vegetable oil, and 1 large egg. Mix until the batter is smooth.
3. Pour about 1/2 cup of batter onto the hot waffle iron, drizzling it equally across the iron.
4. Close the lid and cook the waffles until they’re golden brown and crispy (about 3-4 minutes per waffle).
5. Remove the waffles from the waffle iron and serve them with your favorite toppings, such as maple syrup, melted butter, fresh fruit, and whipped cream.

Krusteaz Waffle Toppings and Add-ins

The beauty of waffles is that they can be customized to your taste preferences. Here are some ideas for delicious toppings and add-ins:

• Maple syrup, butter, or honey for a classic and sweet touch.
• Fresh fruit like strawberries, blueberries, or bananas
• Whipped cream or vanilla ice cream for a sweet dessert.
• Frozen fruit like frozen blueberries.

Krusteaz Waffle Recipe FAQs

Can I use Krusteaz pancake mix for waffles?

Yes, you can! To make Krusteaz pancake mix waffles, simply follow the same recipe as above, but use Krusteaz pancake mix instead of the Belgian waffle mix. The texture may be slightly different, but they’ll still taste delicious.

What is the difference between waffle mix and pancake mix?

Waffle mix and pancake mix are very similar, but there are a few differences. Both mixes typically contain a combination of flour, leavening agents (such as baking powder or baking soda), sugar, and salt. The differences between the two mixes is mainly their fat content and, sometimes, the leavening agents’ proportions.

When it comes down to it, though, if you swap them out, you most likely won’t be able to tell the difference. I never have!

Can I add extra flavor to my waffles?

Absolutely! Feel free to add pure vanilla extract, lemon zest, cocoa powder, or spices like cinnamon to the batter for extra flavor. You can also mix in chocolate chips, blueberries, or chopped nuts for a fun twist.

Can I freeze homemade waffles?

Yes, you can freeze your Krusteaz waffles for a quick and easy breakfast option. Allow the waffles to cool completely, then wrap them individually in plastic wrap and place them in a freezer-safe bag. To reheat, simply pop them in the toaster oven or microwave.

Do I need to make any adjustments for high altitude?

Most likely not if you are using a waffle maker. If you’re baking at a high altitude, you may need to make some adjustments to ensure the perfect waffle. Increase the liquid slightly and decrease the leavening agents like baking powder or baking soda. Finding the perfect balance for your specific altitude may take some trial and error.

Variations and Substitutions

Swap water for whole milk. You can replace the water with whole milk in the Krusteaz waffle recipe to make the waffles even richer and more flavorful. Using milk instead of water will provide a creamier texture and a slightly more tender crumb. 

Swap vegetable oil for applesauce. You can swap the vegetable oil for applesauce in the Krusteaz waffle recipe. Applesauce is a popular substitute for oil in many recipes, as it can help reduce fat content while still maintaining moisture. The texture of the waffles might be slightly different, and they may be a bit less crispy on the outside, but the waffles will still be delicious. 

Make it savory! You heard me write. Sometimes you just need a savory variation of your favorite sweet breakfast food. See below for our version of a savory Krusteaz waffle.

Make them gluten-free. Yes, I said it! and yes Krusteaz does make gluten-free products. They can be hard to find in stores. But you can always find them in the Krusteaz Amazon store.

Savory Krusteaz Waffle 

To turn the Krusteaz waffle recipe into a savory dish, you can add some savory ingredients to the batter and serve the waffles with tasty toppings or as a side dish. Here’s a savory variation of the Krusteaz waffle recipe:

Ingredients

• 2 cups Krusteaz Belgian waffle mix (or Krusteaz pancake mix)
• 1 1/3 cups milk (whole milk, 2%, or even buttermilk can be used)
• 1/3 cup vegetable oil or unsweetened applesauce
• 1 large egg
• 1/2 cup grated cheddar cheese
• 1/4 cup finely chopped green onions
• 1/4 teaspoon garlic powder
• 1/4 teaspoon freshly ground black pepper
• Optional: 1/4 teaspoon smoked paprika or a pinch of cayenne pepper for some heat

Instructions

1. Preheat your waffle iron and lightly coat it with cooking spray.
2. In a large mixing bowl, combine the 2 cups of Krusteaz Belgian waffle mix, 1 1/3 cups of milk, 1/3 cup of vegetable oil or unsweetened applesauce, and 1 large egg. Mix until the batter is smooth.
3. Fold in the grated cheddar cheese, chopped green onions, garlic powder, black pepper, and smoked paprika or cayenne pepper (if using).
4. Pour about 1/2 cup of batter onto the hot waffle iron, spreading it out evenly.
5. Close the lid and cook the waffles until they’re golden brown and cooked through.
6. Carefully remove the waffles from the waffle iron and serve them with savory toppings or as a side dish.

How to Serve

• Serve the savory waffles with sour cream, salsa, guacamole, or McDonald’s Breakfast Sauce.
• Top the waffles with a fried or poached egg, a drizzle of hot sauce of pair it with some leftover fried chicken.
• Use the waffles as a base for a “waffle sandwich” with bacon, lettuce, tomato, and your favorite condiments such as: Boom Boom Sauce, Southwest Dressing, or Tiger Sauce.
• Serve the savory waffles alongside fried chicken or roasted vegetables for a unique and satisfying meal.

More Breakfast Recipes

McDonald’s Parfait

Hot Butter Rum Muffins

Starbuck’s Egg Bites

Denny’s Pancake Recipe

2-Ingredients Pumpkin Muffins

Have questions or suggestions about these this Krusteaz waffle recipe? Leave them in the comments below.