These cookies are slightly crunchy on the outside but perfectly moist and chewy on the inside. Simply irresistable.
Prep Time10mins
Cook Time12mins
Total Time22mins
Course: Dessert
Cuisine: American
Keyword: chocolate cookies, cookies, Sugar Cookies
Servings: 48cookies
Calories: 57kcal
Author: Daily DIY Life
Ingredients
3/4cupbutter1 and 1/2 sticks - melted & cooled
1 3/4cupbrown sugar
1Tbsvanilla
1/2tspsalt
1egg
1 1/2cupsflour
3/4cupunsweetened cocoa powder
1/2tspbaking soda
1/4tspbaking powder
1/4cupwhite sugar
1egg yolk
Instructions
Pre heat oven to 350 degrees.
Lightly grease cookie sheet.
Wisk together the melted butter, brown sugar, vanilla and salt until combined.
Wisk in the eggs until completely combined.
Using a wooden spoon, stir in the flour, cocoa, baking soda and baking powder. Mix just until all ingredients are combined fully. The dough will be thick.
Pour the white sugar onto a small saucer. Roll 1 Tablespoon of dough in the sugar until coated.
Place on the cookie sheet, and flatten slightly with the bottom of a glass.