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5
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McDonald’s Parfait Recipe
Whether for breakfast, a snack, or a healthier dessert, McDonald's parfaits with yogurt, fruit, and granola are hands down a go-to and no-fail recipe.
Prep Time
5
mins
Cook Time
2
mins
Course:
Breakfast, Dessert, Snack
Cuisine:
American
Diet:
Gluten Free
Keyword:
fruit and yogurt parfait, mcdonalds parfait, mcdonalds yogurt parfait
Servings:
2
servings
Calories:
480
kcal
Ingredients
2
cups
vanilla yogurt
or yogurt of choice
1
cup
frozen strawberries
thawed
1
cup
frozen blueberries
thawed
½
cup
granola
2
tbsp
honey
optional
Instructions
First, thaw your frozen fruit.
To prepare a McDonald’s parfait, first, start by adding a half cup of yogurt to the bottom of your glass.
Drizzle half a tablespoon of honey over yogurt.
Then, add a fourth cup of strawberries and fourth cup of blueberries on top of the yogurt.
Add another half cup of yogurt on top.
Again, drizzle another half a tablespoon of honey over yogurt.
Add the rest of your thawed berries, creating your last layer at the top.
Finish it off with a fourth cup of crunchy granola.
Nutrition
Calories:
480
kcal
|
Carbohydrates:
88
g
|
Protein:
17
g
|
Fat:
9
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Cholesterol:
12
mg
|
Sodium:
174
mg
|
Potassium:
833
mg
|
Fiber:
5
g
|
Sugar:
68
g
|
Vitamin A:
154
IU
|
Vitamin C:
52
mg
|
Calcium:
462
mg
|
Iron:
2
mg