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Rich & Creamy Irish Coffee With A Butterscotch Twist
Irish coffee with a butterscotch twist.
Prep Time
2
mins
Cook Time
5
mins
Total Time
7
mins
Course:
Drinks
Cuisine:
American
Keyword:
Butterscotch Twist, Irish Coffee
Servings:
1
serving
Calories:
396
kcal
Author:
Daily DIY Life
Ingredients
1
Cup
Fresh Brewed Black Coffee
2
oz.
Irish Cream Liqueur
2
oz.
Butterscotch Schnapps
Whipped Cream
optional
Shaved Chocolate
optional
Instructions
Pour the Irish Cream and the Butterscotch into your fresh brewed hot coffee, give it a stir.
Top with lots of whipped cream and a bit of shaved chocolate if you wish.
Serve hot and fresh.
Nutrition
Calories:
396
kcal
|
Carbohydrates:
36
g
|
Protein:
2
g
|
Fat:
7
g
|
Saturated Fat:
5
g
|
Monounsaturated Fat:
0.04
g
|
Cholesterol:
0.02
mg
|
Sodium:
5
mg
|
Potassium:
116
mg
|
Sugar:
33
g
|
Calcium:
5
mg
|
Iron:
0.02
mg